Southwest Chicken Marinade

• 6 ounces plain Greek yogurt 2% or whole milk Greek yogurt
• 1/4 cup cilantro leaves
• 2 teaspoons honey
• Half of a lime juiced
• 1/4 teaspoon garlic powder
• 1/4 teaspoon chili powder
• Salt to taste
• 4 boneless skinless chicken breasts (estimated for 4 servings)

Black Bean and Corn Salsa

• 1 cup cooked or canned black beans drained and rinsed (estimated)
• 1 cup corn kernels (fresh or frozen, thawed) (estimated)
• 1/2 cup diced red bell pepper (estimated)
• 1/4 cup finely chopped red onion (estimated)
• 1/4 cup chopped cilantro (estimated)
• Juice of half a lime (estimated)
• Salt to taste

Cilantro Lime Dressing

• 6 ounces plain Greek yogurt 2% or whole milk Greek yogurt
• 1/4 cup cilantro leaves
• 2 teaspoons honey or to taste
• Half of a lime juiced
• 1/4 teaspoon garlic powder
• 1/4 teaspoon chili powder
• Salt to taste

Other Ingredients

• 2 cups cooked rice (white or brown rice)